Thai Green Curry recipe


 

Hot and fragrant Thai curry by Ben O'Donoghue. Serve with steamed rice and Singha beer. As seen on ITV1's Daily Cooks. Get the full recipe at http://www.CooksforCooks.com

Channel: Howto & Style
Uploaded: November 30, 1999 at 12:00 am
Author: cooksforcooks

Length: 05:10
Rating: 3.857143
Views: 23177

Tags: rice  Thai  curry  recipe  cooking  chicken  spicy  green  steamed  beer  ITV  Anthony  Antony  Worrall  Thompson  Ben  O'Donoghue  cookery  video  Singha  paste  quick  aubergine  eggplant  fish  coconut  chili  chilli  Daily  Cooks  Challenge  cayenne  beans  sauce  lime  basil  thailand  easy  

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Video Comments

Letspreach (November 30, 1999 at 12:00 am)
Eating's cheating!
PopTVTeacher (November 30, 1999 at 12:00 am)
Looks like too much liquid to paste. Is it?
arplum (November 30, 1999 at 12:00 am)
too muck coconut milk..adding more curry will do it look like the original
darepow (November 30, 1999 at 12:00 am)
The guy with the glasses IS an Aussie. Pick the accent, he's well known here. But definitely cheating to use a bought paste.
s3tione (November 30, 1999 at 12:00 am)
AHHHHHH!!!! Why does this say "THAI GREEN CURRY RECIPE" and then have the cook proceed to use store-bought curry paste! This drives me nuts; It's the most crucial ingredient.
doggy1boy (November 30, 1999 at 12:00 am)
not green colour is it ?
dumdin (November 30, 1999 at 12:00 am)
นี่มันแกงเขียวหวานอะไรเนี่ย ทำไมมันไม่เขียวเลย
dumdin (November 30, 1999 at 12:00 am)
นี่มันแกงเขียวหวานอะไรเนี่ย ทำไมมันไม่เขียวเลย
elbow1 (November 30, 1999 at 12:00 am)
I switched this off after 12 secs. Lazy!!!
jackburton2009 (November 30, 1999 at 12:00 am)
Red chili is just the ripe green, a little less hot and different flavor. I prefer green.




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