[Thaifoodmaster] Thai Green Chicken Curry - How to Make Authentic Version Recipe


 

Episode 3 - In this video you will learn how to prepare an authentic Thai green chicken curry. (แกงเขียวห านไก่ Gaeng khiao Waan Gai)Thai green curry is one of the popular ambassadors of Thai food in overseas restaurants. As such the dish has suffered modifications and abuses. This video demonstrates the authentic method of creating a flavorful curry dish from scratch. You can use a commercial curry paste if you can't find the time or the ingredients to make your own. However, the homemade version will be more fragrant and flavorful.Traditionally curry pastes are being made by pureeing all the ingredients using a pestle and mortar, starting with the hardest ingredient to the softer. The paste should be as fine as possible, eliminating all the textures of the raw ingredients preserving only their flavors. The end product should have a combined, full and rounded aroma.Green curry is also popular with fish dumplings and coconut sprouts instead of chicken, and is often served with white rice, white rice vermicelli noodles and boiled salted duck eggs.

Channel: Howto & Style
Uploaded: November 30, 1999 at 12:00 am
Author: Thaifoodmaster

Length: 06:11
Rating: 4.888889
Views: 36069

Tags: thai  food  menu  authentic  traditional  asian  oriental  cooking  recipes  curry  cuisine  bangkok  thaifoodmaster  

Video Url:


Embed Code:

Video Comments

Mrhadiiiii (November 30, 1999 at 12:00 am)
hi nice recipe and high grade video i visited thailand many time but i never try the green curry i hope to try it again pls tell what the good resturant in chiang mai make it ? thanks
jackburton2009 (November 30, 1999 at 12:00 am)
I like Thai curry better than Indian curry. I buy a Thai brand curry paste, so much easier! But if you want the full effect you must do this. I brown the chicken first and set it aside instead of boiling it like here. My method is more of a stir fry than a stew such as this. Still good either way.
MagikGimp (November 30, 1999 at 12:00 am)
Wow, I'd never even heard of half of the ingredients. I mean, chicken? What the heck is that? ;¬) No but seriously, two other types of aubergine (eggplant) and that other thing that looks like a grenade? Never seen those before.
wizardofboogieland (November 30, 1999 at 12:00 am)
Hi there, This looks fantastic, was wondering if you could give me a list of the quantities required for the paste, I understand this needs to be tweaked based on the rounded smell/sound of ingredients but just as a rough guide this would be very useful for me. Many thanks.
wizardofboogieland (November 30, 1999 at 12:00 am)
Hi there, This looks fantastic, was wondering if you could give me a list of the quantities required for the paste, I understand this needs to be tweaked based on the rounded smell/sound of ingredients but just as a rough guide this would be very useful for me. Many thanks.
Thaifoodmaster (November 30, 1999 at 12:00 am)
@TheLaurenFish - the soundtrack is from the song is '12 pan na (สิบสองปันนา),' by Prathip Panduang (ประทีปพันดวง), It is a northern Thai style (Lanna) music. I am not aware of an english website that sell the CD. Try contacting the folks at maemaiplengthai website they might be able to help you.... cheers hanuman
TheLaurenFish (November 30, 1999 at 12:00 am)
Thank you so much for a great post. I tried it last night and we are still talking about it. Nothing better than people speaking well the next day about last nights dinner ;) Please tell me where I can find the music that you used for the video. I swear it helped me too. Thank you Thank you;) Lauren Fish
Chotputi (November 30, 1999 at 12:00 am)
You didn't include any measurements! Can you please tell how much of each ingredient to use in both the paste and the curry (if I were to make an entirely vegetarian curry).
grumpyae86 (November 30, 1999 at 12:00 am)
Awesome... I really like this. Although I'm not thai nor are my parents.... the techniques in your cooking is quite close to mum's curry.
shailshri (November 30, 1999 at 12:00 am)
Hey hanuman, Plz can u tell me the name of this song? album/singer etc details too? I would love to download it. do u know where i could get it from? Thanks



[Thaifoodmaster] Thai Green Chicken Curry – How to Make Authentic ...

Episode 3 – In this video you will learn how to prepare an authentic Thai green chicken curry. (แกงเขียวหวานไก่ Gaeng khiao Waan Gai)Thai green curry is one of the popular ambassadors of Thai food in overseas restaurants. ...

[Thaifoodmaster] Thai Green Chicken Curry – How to Make Authentic ...

Green Curry Shrimp (Stir fried Shrimp) – Thai Food Recipe Thai food recipe: Green curry shrimp. joysthaifood.com The shrimp... [Thaifoodmaster] Stir fried Chicken with Ginger – How to make authentic recipe Episode 2 – Step-by-Step. ...

[Thaifoodmaster] Thai Green Chicken Curry Recipe – Video Tutorial ...

Thai Green Chicken Curry (แกงเขียวหวานไก่ ; gaeng khiao waan gai). July 20, 2008 · 2 comments. In this video you will learn how to prepare an authentic Thai green chicken curry. (แกงเขียวหวานไก่ Gaeng khiao Waan Gai) ... This video demonstrates the authentic method of creating a flavorful curry dish from scratch. You can use a commercial curry paste if you can't find the time or the ingredients to make your own. However, the homemade version will be more fragrant and ...

[Thaifoodmaster] Thai Green Chicken Curry - How to make authentic ...

Episode 3 - In this video you will learn authentic Thai Green Curry Chicken to prepare. (แกง เขียวหวาน ไก่ Gaeng Khia Waan Gai) Thai green curry is one of the most popular ambassador of Thai food in restaurants abroad. ...

[Thaifoodmaster] Fish Jungle Curry Recipe (แกงป่าปลา ; gaaeng bpaa ...

Looking for great authentic Thai food recipes? These are the best authentic Thai food recipes from the award-winning Thaifoodmaster recipe journal. Recipes are available both in English and Thai. ... Fish Jungle Curry With Bitter Yellow Eggplant Recipe. Yield: 3-4 servings preparation time: 20 minutes cooking time: 10 minutes. Ingredients. 250g sea bass fillet cut into 3cm (1.5″) pieces. 3 cups chicken stock; 1 1/2 tablespoon Auntie Boonam jungle paste ...

[Thaifoodmaster] Thai Green Chicken Curry – How to Make Authentic ...

Episode 3 – In this video you will learn how to prepare an authentic Thai green chicken curry. (แกงเขียวหวานไก่ Gaeng khiao Waan Gai)Thai green curry is one of the popular [...]

[Thaifoodmaster] Thai Green Chicken Curry – How to Make Authentic ...

... green curry is one of the popular ambassadors of Thai food in overseas restaurants. As such the dish has suffered modifications and abuses. View post: [Thaifoodmaster] Thai Green Chicken Curry – How to Make Authentic Version Recipe ...

YouTube – [Thaifoodmaster] Thai Green Chicken Curry – How to Make …

Receive a Free Sample at MySpiceSage.com with Every Order! Click here. Mail this post. Technorati Tags: Authentic curry recipe.

[Thaifoodmaster] Thai Green Chicken Curry - How to Make Authentic ...

You can use a commercial curry paste if you can't find the time or the ingredients to make your own. However, the homemade ... Orignal From: [Thaifoodmaster] Thai Green Chicken Curry - How to Make Authentic Version Recipe.

Romantic Valentines Day Recipe – Thai Green Curry Chicken

[Thaifoodmaster] Thai Green Chicken Curry – How to Make Authentic Version Recipe Episode 3 – In this video you will learn... OPENCHIANGMAI.COM – Thai Chicken Green Curry One kind of popular Thai food is curry which. ...